Our Menus
Valentine's Day Specials
available Noon - 9 pm
STARTERS:
Maine Lobster Ravioli
$21.00
Lemongrass Sauce
Duck Pâté du Chef
$19.00
Created Specially for Valentine’s Day
Cream of Asparagus Soup
$10.00
ENTRÉES:
Veal Medallion
$42.00
with Alaskan King Crab Legs
Chateaubriand ‘Perigourdine’
$44.00
Roasted Filet Mignon, Truffle Sauce
Pan Fried Chilean Seabass
$44.00
Maine Lobster Sauce
DESSERT:
Floating Island for Two
$22.00
Soft Poached Merengue, Crème Anglais
Belgian Chocolate Mousse
$12.00
with Caramelized Pear, Mocha Cream
Macadamia and Date Turn Over
$12.00
served à la Mode with Butterscotch Fudge
Valentine's Dinner Menu
served 2 - 9 pm. Regular Menus not available.
APPETIZERS:
Chilled Cucumber Soup (GF)
$8.00
Wild Mushroom Soup
$14.00
Caesar Salad
$9.00
Waffler Croutons
Wedge Salad (GF)
$9.00
Maplewood Bacon, Roasted Hazelnuts and Maytag Blue Cheese
9 Holers Escargot Waffle
$15.00
Garlic Butter Sauce
Smoked Salmon Plate
$18.00
with Waffler
CRÊPES:
Available Gluten Free on request + $2
Crêpe with Chicken and Mushrooms
$15.00
Side Salad
Crêpe with Lobster
$32.00
Side Salad
ENTRÉES:
* Served with Potatoes and Fresh Vegetables
Fresh Papaya (GF)
$19.00
Stuffed with Chicken Sala
Grilled Mediterranean Vegetables (GF, V, VG)
$24.00
Chimichurri Salsa (add Vegan Pasta + $3)
Lobster Chopped Salad (GF)
$32.00
Avocado, Tarragon Dressing
Lobster Mac ‘n’ Cheese
$32.00
Mussels & Fries
$29.00
Choose Marinière or Garlic Parsley
* Oregon Sand Dabs
$26.00
Pan-Fried, Lemon Caper Sauce
Pan Seared Scallops
$44.00
Mustard Sauce, Quinoa Risotto
Beef Stroganoff
$29.00
Over Homemade Linguini
* Grilled Lamb Chop (GF)
$44.00
Tarragon Shallot Glaze
GF - Gluten Free | V - Vegetarian
Breakfast
‘All American Breakfast’
$14.00
3 eggs any style, Belgian cubed fries, choice of maple bacon or pork sausages, and waffles or pancakes.
Croque Madame
$16.00
Ham and gruyère sandwich with a fried egg.
Twin Belgian Waffles (V)
$8.00
Organic maple syrup. Add Nutella +$2.00
Mango Stuffed Belgian Waffles (V)
$11.00
Custard and berries.
Blueberry Pancakes (V)
$10.00
Organic maple syrup.
Chocolate Chip Pancakes (V)
$10.00
Organic maple syrup.
Dollar Size Pancakes (V)
$9.00
Organic maple syrup.
Belgian Style French Toast (V)
$10.00
Organic maple syrup.
Greek Yogurt & Granola (V)
$8.00
Fresh berries and cream.
Caramelized Banana Oatmeal (V)
$8.00
Fresh berries and custard.
Seasonal Fruit Bowl (V, GF)
$12.00
With cottage cheese.
Homemade Crêpes
Crêpes are available Gluten Free on request +$2.00
SWEET:
Nutella & Banana (V)
$9.00
Fresh Berries & Custard (V)
$10.00
SAVORY:
French
$16.00
Scrambled eggs, ham, and gruyère, served with home cubed fries.
Mexican
$16.00
Scrambled eggs, house chorizo, avocado, served with home cubed fries.
American
$16.00
Scrambled eggs, maple bacon, Tillamook cheddar, served with home cubed fries.
Eggs Benedict
Served on waffles, with cube fries.
The Classic
$17.00
‘Canadian’ bacon.
House Corned Beef Hash
$17.00
House Chorizo & Avocado
$17.00
Toscana Style (V)
$17.00
With polenta and pesto. Add Homemade Chicken Sausage +$3.00
Smoked Salmon
$21.00
With domestic caviar.
Maine Lobster
$28.00
Filet Mignon
$24.00
Omelets
Served with cube fries.
Chinook King Salmon & Spinach
$18.00
The Meat Lover’s
$16.00
French ham, homemade sausages.
Maine Lobster & Asparagus
$28.00
Egg White Primavera (V)
$15.00
Seasonal veggies.
GF - Gluten Free | V - Vegetarian | VG - Plant Based Vegan
Appetizers
Chilled Cucumber Soup (GF)
$8.00
Baby Leeks (V, GF, VG)
$14.00
Braised barigoule style, with fresh artichokes.
Caesar Salad
$9.00
Waffler croutons.
Roasted Beet Salad (V, GF)
$9.00
With goat cheese.
Brussel Sprouts Salad (GF)
$9.00
Maple bacon, reggiano.
Wedge Salad (GF)
$9.00
Maplewood bacon, roasted hazelnuts, and Maytag blue cheese.
Mussels Iberico (GF)
$16.00
Spanish chorizo and manchego.
9 Holers Escargot Waffle
$15.00
Garlic butter sauce.
Smoked Salmon Plate
$18.00
With waffler.
Duck Pâté du Chef
$14.00
Lingonberries
Sandwiches
Served with belgian fries.
House Smoked Pulled Pork Waffle Sandwich
$17.00
House BBQ sauce.
Maine Lobster Waffle Sandwich
$32.00
Turkey & Avocado BLT Waffle Sandwich
$17.00
Pesto
Fried Chicken Waffle Sandwich
$17.00
Chipotle honey.
Si Bon Burger
$17.00
Tillamook cheddar, toasted brioche bun.
Quiche, Crêpes & Pasta
Quiche Lorraine
$17.00
Maple bacon, side salad. Available Gluten Free on Request +$2.00
Spinach Quiche (V)
$17.00
Side salad. Available Gluten Free on Request +$2.00
Crêpe with Chicken & Mushrooms
$15.00
Side salad. Available Gluten Free on Request +$2.00
*Crêpe with Lobster
$32.00
Side salad. Available Gluten Free on Request +$2.00
Lobster Mac ‘n’ Cheese
$32.00
Homemade Wild Mushroom Ravioli (V)
$28.00
Tartuffo
Homemade Linguini Alfredo with Chicken
$28.00
Available Gluten Free on Request +$2.00
Homemade Linguini Alfredo with Shrimp
$30.00
Available Gluten Free on Request +$2.00
Homemade Capellini - Pomodoro (V)
$19.00
Available Gluten Free on Request +$2.00
Homemade Capellini - Carbonara
$19.00
Available Gluten Free on Request +$2.00
Entrées
Fresh Papaya (GF)
$19.00
Stuffed with chicken salad.
Grilled, Marinated Exotic Vegetables (V, GF, VG)
$24.00
With Tarragon dressing. Add Vegan Pasta +$3.00
Greek Salad (GF)
$26.00
With grilled beef tenderloin.
Shrimp Salad (GF)
$21.00
Avocado, Tarragon dressing.
Thai Pasta Salad with Chicken (GF)
$18.00
Available Gluten Free on Request +$2.00
Thai Pasta Salad with Shrimp (GF)
$21.00
Available Gluten Free on Request +$2.00
Caesar Salad with Chicken
$18.00
Caesar Salad with Shrimp
$21.00
Lobster Chopped Salad (GF)
$32.00
Avocado, tarragon dressing.
Mussels & Fries
$29.00
Choose Marinière or garlic parsley.
Fish & Chips
$24.00
Tartar sauce.
Oregon Sand Dabs
$26.00
Pan-fried, lemon caper sauce. Served with potatoes and fresh vegetables.
Chinook King Salmon
$38.00
Grilled, basil beurre blanc. Served with potatoes and fresh vegetables.
Fried Chicken
$26.00
Buttermilk marinated, with gravy. Served with potatoes and fresh vegetables.
Grilled Hanger Steak Frites
$29.00
Shallot balsamic sauce, Belgian fries.
Beef Stroganoff
$29.00
Over homemade linguini.
Twin Petit Filet Mignons Au Poivre (GF)
$38.00
Peppercorn sauce. Served with potatoes and fresh vegetables.
Beer Braised Beef Short Ribs
$29.00
Served with potatoes and fresh vegetables.
Pork Schnitzel
$29.00
Capers, lemon, anchovies. Served with potatoes and fresh vegetables.
GF - Gluten Free | V - Vegetarian | VG - Plant Based Vegan
Appetizers
Chilled Cucumber Soup
$8.00
Wild Mushroom Soup
$14.00
Onion Soup
$14.00
Baby Leeks (V, GF, VG)
$14.00
Braised barigoule style, with fresh artichokes.
Caesar Salad
$9.00
Waffler croutons.
Roasted Beet Salad (V, GF)
$9.00
With goat cheese.
Brussel Sprouts Salad (GF)
$9.00
Maple bacon, Reggiano.
Wedge Salad (GF)
$9.00
Maplewood bacon, roasted hazelnuts, and Maytag blue cheese.
Mussels Iberico (GF)
$16.00
With Spanish chorizo and manchego.
9 Holers Escargot Waffle
$15.00
Garlic butter sauce.
Smoked Salmon Plate
$18.00
With waffler.
Duck Pâté du Chef
$14.00
Lingonberries.
Quiche, Crêpes & Pasta
Quiche Lorraine
$17.00
Maple bacon, side salad. Available Gluten Free on Request +$2.00
Spinach Quiche (V)
$17.00
Side salad. Available Gluten Free on Request +$2.00
Crêpe with Chicken & Mushrooms
$15.00
Side salad. Available Gluten Free on Request +$2.00
Crêpe with Lobster
$32.00
Side salad. Available Gluten Free on Request +$2.00
Lobster Mac ‘n’ Cheese
$32.00
Homemade Wild Mushroom Ravioli (V)
$28.00
Tartuffo.
Homemade Linguini Alfredo with Chicken
$28.00
Available Gluten Free on Request +$2.00
Homemade Linguini Alfredo with Shrimp
$30.00
Available Gluten Free on Request +$2.00
Homemade Capellini - Pomodoro (V)
$19.00
Available Gluten Free on Request +$2.00
Homemade Capellini - Carbonara
$19.00
Available Gluten Free on Request +$2.00
Entrées
Fresh Papaya
$19.00
Stuffed with chicken salad.
Grilled, Marinated Exotic Vegetables (V, GF, VG)
$24.00
With tarragon dressing. Add Vegan Pasta +$3.00
Greek Salad (GF)
$26.00
With grilled beef tenderloin.
Shrimp Salad
$21.00
Avocado, tarragon dressing.
Thai Pasta Salad with Chicken
$18.00
Available Gluten Free on Request +$2.00
Thai Pasta Salad with Shrimp
$21.00
Available Gluten Free on Request +$2.00
Caesar Salad with Chicken
$18.00
Caesar Salad with Shrimp
$21.00
Lobster Chopped Salad (GF)
$32.00
Avocado, tarragon dressing.
Mussels & Fries
$29.00
Choose Marinière or garlic parsley.
Fish & Chips
$24.00
Tartar sauce.
Oregon Sand Dabs
$26.00
Pan-fried, lemon caper sauce. Served with potatoes and fresh vegetables.
Chinook King Salmon
$38.00
Grilled, basil beurre blanc. Served with potatoes and fresh vegetables.
Filet of Sole Stuffed with Lobster
$38.00
Pesto sauce. Served with potatoes and fresh vegetables.
Pan Seared Scallops
$39.00
Grain mustard sauce, quinoa risotto.
Fried Chicken
$26.00
Buttermilk marinated, with gravy. Served with potatoes and fresh vegetables.
Grilled Hanger Steak Frites
$29.00
Shallot balsamic sauce, belgian fries.
Beef Stroganoff
$29.00
Over homemade linguini.
Twin Petit Filet Mignons Au Poivre (GF)
$38.00
Peppercorn sauce. Served with potatoes and fresh vegetables.
Beer Braised Beef Short Ribs
$29.00
Served with potatoes and fresh vegetables.
Grilled Lamb Chops (GF)
$39.00
Tarragon shallot glaze. Served with potatoes and fresh vegetables.
House Bratwurst (GF)
$24.00
With red cabbage. Served with potatoes and fresh vegetables.
Pork Schnitzel
$29.00
Capers, lemon, anchovies. Served with potatoes and fresh vegetables.
Baked Meatloaf
$24.00
Mushroom sauce. Served with potatoes and fresh vegetables.
Available from 3 - 5 pm Every Day
Happy Hour Food
Kennebec Truffle Fries
$9.00
House Capellini
$14.00
With Crab Cake & Pesto
Scampi ‘Fritti’
$14.00
Aioli
Petit Filet ‘Au Poivre'
$16.00
Fries
Grilled Colorado Lamb Chop
$16.00
On Mashed Potato, Cabernet Reduction
Mussels Au Gratin
$13.00
Sand Dabs
$14.00
Mashed Potatoes, Caper, Lemon
Duck Confit Waffle Taco
$14.00
Fish and Chips
$14.00
Tartar Sauce
Happy Hour Drink Specials
Well Drinks
$6.00
Vodka, Gin, Tequila, Rum, Scotch, Bourbon. - ‘Up’ Drinks and Martinis +2
Bud Lite
$4.00
On Tap
La Quinta Brewing Even Par IPA
$5.00
On Tap
Stella Artois
$5.00
From Belgium. On Tap
Karmeliet Triple
$7.00
From Belgium. On Tap
Averbode Abbey Ale
$7.00
From Belgium. On Tap
Chimay Triple Yellow Label
$7.00
From Belgium. On Tap
Wines by the Glass
$6.00
Dry Chenin Blanc Dry Creek, Pinot Grigio Lagaria
Wines by the Glass
$7.00
Pinot Noir J. Lohr, Red Zinfandel Blend OZV, Cabernet Sauvignon Vina Robles
Wines by the Glass
$8.00
Chardonnay La Crema, Dry Rosé Château St. Pierre